Paleo Spinach Basil Cilantro Pesto
Servings 4 -6
Ingredients
- 2 cups fresh spinach
- 1 cup loosely packed fresh basil
- 1 cup loosely packed fresh cilantro
- 1 small clove garlic , minced
- 1 tbsp lemon juice
- salt to taste
- 3 to 4 tbsp extra virgin olive oil
Instructions
- In a food processor, add the spinach, basil, cilantro, garlic, lemon juice and salt. Turn food processor on and add the olive oil while processing, until completely blended.