Cilantro Jalapeno Hummus
This Cilantro Jalapeño Hummus makes a delicious and healthy snack idea! So easy to make!
Ingredients
- 1 (15 oz.) can of garbanzo beans, drained and rinsed
- 1/4 Cup red onion , chopped
- 1 medium jalapeno – ribbed , seeded, and chopped ( leave seeds if you want more heat)
- 1 clove garlic , peeled and chopped
- 1/2 Cup fresh cilantro leaves
- 1/2 Teaspoon ground cumin
- juice of half a large lime ( whole lime if it’s small)
- 3 Tablespoon extra virgin olive oil
- salt to taste
- splash of water ( about 1 tbsp.)
Instructions
- Place the garbanzo beans in the food processor, and pulse a few seconds to break up the beans. Scrape down the sides of the food processor as needed. Add the red onions, garlic, and jalapenos- pulse a few seconds more. Add the lime juice, olive oil, cumin, cilantro, splash of water, and salt. Process until smooth and creamy, scraping down the sides of the food processor as needed.
Video
Notes
Depending on the consistency you prefer, you can add an extra splash of water if you'd like.