These Baked Potato Wedges are flavored with garlic, herbs and lemon zest, then baked until crisp-tender. They make a delicious and easy side dish for steak, chicken or fish!
My husband and I ate half of these Baked Potato Wedges as soon as I took my last photo. That’s how delicious they are. Garlicky potatoes seasoned with rosemary and thyme. So good! The lemon zest adds a hint of brightness to this dish that I really like. It’s just a subtle note of extra flavor….